Ingredients:
- 2 Cheese cubes (grated)
- Boiled Pasta
- Boiled Corns 1 cup
- Butter 1 table spoon
- Salt and Pepper of your taste
Method:
- First melt the 1 table spoon butter in a pan and cook the pasta for few minutes.
- After that add corns and cook for some more time.
- Remove it from flame and grated cheese in it.
- Now mix salt and pepper of your taste.
- Saute again for few seconds and after that it will cool.
- Enjoy the cheese pasta.
0 comments:
Post a Comment
Note: only a member of this blog may post a comment.