Ingredients:
Strawberry half kilogram’s
Cream 04 packs
Sugar ½ cup
Rosemary 1 teaspoon
Water 3 cups
Strawberry half kilogram’s
Cream 04 packs
Sugar ½ cup
Rosemary 1 teaspoon
Water 3 cups
Method:
Firstly cut down the strawberries in to pieces. After that a pan and add 3 cups of water in it. Also add strawberry, rosemary and 4 table spoons of sugar in it and cook it until the strawberries got softer. Remove it from the strove and chill it for sometimes, do this before adding it into the cream. After that take a bowl and add all 4 packs of the cream in it. While adding cream stir it continuously and smoothly. After doing all this process add 1 cup of sugar in it and again stir it. After some times also add strawberry paste in it and mix it well. Now your strawberry Dessert is ready to serve.
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