Shrimp Alfredo Pizza

Here is another great pizza recipe, shrimp alfredo pizza. Just like the name says, this pizza combines your classic shrimp alfredo with a pizza. Toppings include sautéed shrimp, sliced tomatoes, and fresh basil. Enjoy.




 
Ingredients:
1 large pizza crust (pre-made, or box mix)
oregano, basil, and garlic powder (for the crust)
3/4lb raw shrimp (peeled, and deveined, with tailed removed)
½ teaspoon dried oregano
½ teaspoon dried basil
2 garlic cloves (minced)
1 tomato (sliced)
3 fresh basil leaves (chopped)
2 cups mozzarella cheese
¼ cup grated parmesan cheese
½ cup alfredo sauce

Cooking Instructions:


Step 1: Pre-heat the oven to 500 degrees. Lay out the crust on a pizza pan and sprinkle with top with a little oregano, basil and garlic powder to taste.

Step 2: In a medium sauté pan over medium heat add a little olive oil. Add shrimp, oregano, basil, and minced garlic cloves. Cook until the shrimp are about ¾ of the way done (just turning pink). Set aside.

Step 3: Place the crust into the oven and pre-bake at 500 degrees for 4 minutes. Remove from the oven and spread a layer of alfredo sauce over the trust. Top with tomatoes, shrimp and basil. Top with mozzarella and parmesan cheese. Return to the oven and bake for 7 minutes.