Tuesday, 7 February 2012

How to Make Boneless Chicken Wings & Some Wing Sauces



You may be wondering how to make boneless chicken wings. Luckily boneless chicken wings are very easy to make and the truth is, there is really no such thing as a boneless chicken wing. Boneless chicken wings are simply breaded pieces of chicken breast. Popular chains like Buffalo Wild Wings have made these extremely popular. What I like about boneless wings instead of your normal chicken wing is that they are far less messy. They are very easy to eat with a fork and you don’t have to worry about bones. In this article I explain how to make a crispy breaded that can be used for all of the sauces, also introduce recipes for 5 of my favorite wing sauces. These sauces include buffalo, honey BBQ, Parmesan garlic, Asian, and Caribbean jerk. Fans of a lot of spice are sure to enjoy the buffalo, Asian, and Caribbean jerk sauces.

Chili Con Queso


Chili con queso is a popular Tex-Mex appetizer. It originated in Texas and has become popular across the United States. Chili con queso is basically cheese melted with peppers. It is meant to be served warm and It is eaten with tortilla chips. What I like about this recipe is that it uses a lot of fresh ingredients like tomatoes, peppers and cilantro. This appetizer could be cooking using numerous methods. You could cook it in the microwave, on the stove top, or in the slow cooker. I chose the slow cooker method because it is easy to keep warm. A lot of the ingredients in this recipe can be adjusted to your taste. For example, if you want more spice, add more jalapeno peppers than 3. This is a perfect recipe for Game Day! Enjoy.

Reuben Dip


It’s amazing some of the things you can make a dip out of, as is the case with this Reuben dip. This dip combines your favorite ingredients from a Reuben Sandwich in a dip form.  Basically if you enjoy Reuben sandwiches you are sure to like this dip. This is something totally different and delicious for a snack or for your Super Bowl or Play-off parties. This dip goes great served with wheat cracker or small pieces of rye bread. Enjoy.

How to Make Guacamole


If you are wondering how to make guacamole, this tutorial is perfect for you. Guacamole makes a great dip, and goes well with just about any Mexican dish. At times I will like to eat my guacamole with tortilla chips, but I also frequently put it on tacos and hamburgers. There is nothing complicated about making guacamole, it basically consists of mashing together avocados with various spices. This is the perfect dip to prepare for the Play-offs and the upcoming Super Bowl. Enjoy.

Nachos Grande


If you’re looking for the perfect appetizer Nachos Grande might be right for you. Nachos Grande is refried beans, a seasoned beef mixture, cheese, jalapenos and green onions on top of tortilla chips. You can also add additional toppings such as lettuce, black olives, tomato, salsa, sour cream, and guacamole. The nachos are first layered and then baked in the oven until the cheese has melted. If you don’t have the various seasonings, ½ of a package of taco seasoning will work instead. Enjoy.